This post was an idea given to me by my friend Stephanie. The recipe was given to me by a lady I used to work with at Reproductive Medicine. It was delicious!
Easy Chicken Pot Pie
chicken breasts (cut up into chunks and boiled)
1 can of corn
1 large can of veg-all (mixed veggies)
2 cans of cream of chicken soup
1 frozen pie crust pack (will come with 2 crust's to use)
*Place one pie crust into pie pan. Mix veggies, corn, chicken, and cream of chk. soup together in a bowl. Pour into pie plate. Place 2nd pie crust on top and cut/poke holes in it. Bake @ 350 degrees for 35-45 min. or until done.
Betty Crocker Chocolate Fudge Cake
make by box directions
drizzle chocolate sauce on top
add reddi-whip
1 comments:
Love this post! My favorite comfort food is chicken pot pie! YUM!
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